A personal chef is a trained chef who comes into clients’ homes and creates personalized meals for them and their families for a fee. The Chef will do the meal planning, shopping, cooking, and cleaning and all the client has to do is enjoy the meals! Personal chefs take all the guesswork out of the dreaded “What’s for dinner?” question.
You will receive a customized menu from Heather the day or two before your scheduled cook day, we will finalize it together and make sure anything you’re craving is on the menu. The day of cooking, Heather will source local and fresh ingredients and show up to your house, unpack and start cooking! You will sit back and enjoy the smells filling your kitchen! Cleanup and storing all the delicious food included in service. Heather leaves your kitchen sparkling, like she was never there!
Chef Heather is working to provide the greater Providence, RI, South Central and Metro South Mass areas with nourishing and accessible plant-based meals.
Typical clients include families, busy professionals, athletes, new parents, those needing assistance through surgery/medical procedures, special dietary needs, the elderly, and anyone who just doesn’t want to cook, or wants to broaden their food knowledge!
All new clients will have a personal consultation to discuss dietary restrictions, preferences, and lifestyles. Prices can vary depending on agreed upon menu plan.
5 entrees | 4 entrees | 3 entrees | |
---|---|---|---|
4 portions (people) | $375.00 | $350.00 | $325.00 |
3 portions (people) | $350.00 | $325.00 | $300.00 |
2 portions (people) | $325.00 | $300.00 | $275.00 |